Sam '76 Bloody Michelada with Charboy's Hot & Spicy Ketchup
1/2 oz CharBoy’s Hot & Spicy or Mild Ketchup (mild for regular, extra hot for people who like a spicy twist!)
1/2 oz Worchester sauce
1 oz fresh lime
8 oz Sam’ 76
2 fresh basil leaves
2 cucumber slices (or pickle slices if you want to add a little something extra!)
Combine ingredients into a tin and shake with cracked ice. Shake a couple times with vigor.
Roll into a pint glass with a lime zest/salt/cayenne blend rim.
Garnish with basil leaves and cucumber slices or pickle slices.